Pascaline Lepeltier, Master Sommelier: What you need to know about tasting wine

Published: Sept. 7, 2019, 6 p.m.

In 2018, Pascaline has achieved an historic double triumph, first winning the prestigious Meilleur Ouvrier de France title (in the Sommelier category) and then, the crown of\xa0"Best Sommelier of France".\xa0She was the first woman ever to win these two competitions.\xa0

Pascaline is supporting sustainable non-industrial farming practices, not only because they are better for human health and nature, but because they also make better wines.

But, is it even possible to taste the differences between organic wines and non-organic wines?

As a sommelier, she has only 2 minutes to understand what her customers want and what will make them happy.\xa0I asked her: Are there guidelines to pair wine with food?\xa0


It\u2019s time to listen to her.