Working Class Cookery

Published: June 1, 2022, 5:47 p.m.

Tonight, we\u2019ll read recipes from \u201cA Plain Cookery Book for the Working Classes,\u201d written by Charles Elme Francatelli and published in 1852.\nBorn in London of British descent, Francatelli was French-trained cook who worked for Queen Victoria.\n\u2014 read by V \u2014\nSign up for Snoozecast+ to get expanded, ad-free access by going to\xa0snoozecast.com/plus!\nLearn more about your ad choices. Visit megaphone.fm/adchoices