Podcasts Government Scholars Strategy Network's No Jargon Episode 22: The Case for $15

Episode 22: The Case for $15

Published: Feb. 23, 2016, 9 p.m.

Professor Robert Pollin gives three reasons why a $15 minimum wage is feasible for the fast food industry and shows how it is better for workers and the economy overall. Pollin is a Professor of Economics at the University of Massachusetts, Amherst.