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Special Needs and Special Diets, Featuring Chef Ava Marie Romero
Today on Pardon My Fork we are featuring the first autistic chef to make it to the World Food Championships, Ava Marie Romero! Andy and Cory Ann start out talking about their gorgeous figs and how to serve them, and paired with a Day Star Mourvedre wine. Smoked rabbit tacos also on the menu from the week, and then we catch up with Chef Ava Marie Romero, which sparks our conversation about cooking for and with young children, and those children with special needs. Autism and food allergies are distinctly tied to each other, so we felt this is an important topic to tackle!