Episode 153: Claire Ratinon on growing food in small spaces, and racism in horticulture

Published: Aug. 28, 2020, 7:30 p.m.

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Organic grower Claire Ratinon joins me to talk about her new book, How To Grow Your Dinner Without Leaving The House and racism in horticulture, and I answer a question about a jade plant with tiny leaves.

Please note, this episode includes swear words.\\xa0

For the full show notes visit https://www.janeperrone.com/on-the-ledge/2020/8/27/episode-153

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