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Coddle Makes a Comeback
Is the key to a nutritious, satisfying, and economical diet hidden in the recipes passed down by our grandmothers? Traditional Irish recipes are experiencing a resurgence nationwide, indicating a return to the sustainable culinary practices of our ancestors.
Sean was joined by Roann Byrne, a renowned chef and food writer, co-founder of Danu, and one of the Irish Times\u2019s top 50 people to watch this year...