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"Hello Clarice..." "I ate his liver with some fava beans and a nice Chianti." So many great lines from this film based on the book written by Thomas Harris, with the film starring Anthony Hopkins and Jodie Foster. You can watch this film for free on Tube, Pluto, or Roku, so check it out if you haven't watched it yet. The film synopsis is: a young F.B.I. cadet must receive the help of an incarcerated and manipulative cannibal killer to help catch another serial killer, a madman who skins his victims.

Themed Cocktails:

A classic glass of Chianti (I recommend Ruffino Riserva Ducale), but you can also opt for an actual cocktail...

Hello, Clarice (cointreau.com):

Ingredients

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• 0.75 oz Cointreau
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• 1.5 oz Rye whiskey
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• 0.75 oz Fresh lemon juice
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• 1 dash Angostura Bitters
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• 0.5 oz Chianti float
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Directions

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1. Add Cointreau, whiskey, fresh lemon juice, and bitters to a shaker with ice.
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2. Shake and strain into a chilled cocktail glass.
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3. Hold a bar spoon with the back facing up, just above the cocktail's surface. 
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4. Slowly pour the Chianti to layer.
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The Silence of the Lambs Drinking Game (drinkwhen.ca and sober.co):

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• Someone says \u201cClarice\u201d
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• Someone says \u201cStarling\u201d
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• You see a moth or a butterfly
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• Hannibal looks directly into the camera / your soul
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• Clarice has a flashback.
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• Hannibal gives false information about Buffalo Bill.
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• Someone dies or we see a dead body.
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• Skin or Skinning is mentioned.
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• Finish your drink during Buffalo Bill's famous dance!
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As always, drink responsibly and with friends. Share the podcast with others. Follow/Subscribe on your favorite streaming platform, leave me a five star review. Follow the podcast on Instagram and Twitter @Line_Drunk. Check out linedrunk.wordpress.com and for bonus content join the patreon at patreon.com/linedrunk.