b'Annie Barrows, co-author of "The Guernsey Literary and Potato Peel Pie Society," talks about how the author within the story asks three questions: why a roast pig dinner had to be kept secret, how a pig could spark the beginning of a literary society, and what exactly a potato peel pie is. \\xa0The full interview from a 2008 episode of "Conversations On The Coast with Jim Foster" can be heard now wherever you get your podcasts. \\xa0The book was co-authored by Mary Ann Shaffer.'