Food and Nutrition, Get The Latest Updates. It is a well known fact that technology is advancing at a rapid pace. Much of what was accepted as food fact is now outdated. For example, how many times have you taken antibiotics? Many Doctors are now admitting that they prescribe too many antibiotics. Take advantage of the recent technology advances and test to see what you should and should not be eating.
Meg has been working as a Registered Dietitian for 15 + years. She has a diverse nutrition background in a variety of areas including: Eating Disorders, Weight Loss, Cardiac Disease, Gastrointestinal Disorders, Food Intolerances/Allergies and Diabetes. Meg earned a Bachelor of Science degree in Nutrition and Dietetics at Saint Joseph University in West Hartford, CT. Harmony With Food\u2122 Radio Show on News Radio 920AM WHJJ and 104.7FM on the radio or stream it live every Saturday from 11am-12pm EST
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