Navigating Food Choices with Genes with Amanda Archibald

Published: April 9, 2019, 2 p.m.

What can genes tell\xa0us\xa0about our personal or cultural food choices? Ahead of her visit to Australia in May 2019 for the 7th BioCeuticals\xa0Research Symposium, Andrew talks to nutritionist and nutrigenomics expert, Amanda Archibald. Amanda is the mastermind behind The\xa0Genomic Kitchen and a founding pioneer\xa0in\xa0the field of culinary genomics. Today Amanda shares with us an insight into her career\xa0journey and how she has become a leader in actionable education delivering nutrigenomics to everyday consumers. Amanda is\xa0passionate about using genetic information as the road map to success in medicine when it comes to applying food or supplements\xa0therapeutically.\n\nFind today's transcript and show notes here: https://www.fxmedicine.com.au/content/navigating-food-choices-genes-amanda-archibald\n\n\n\xa0\n *****DISCLAIMER: The information provided on FX Medicine is for educational and informational purposes only. The information provided is not, nor is it intended to be, a substitute for professional advice or care. Please seek the advice of a qualified health care professional in the event something you learn here raises questions or concerns regarding your health.*****