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On \u201cFood Talk with Dani Nierenberg,\u201d Dani speaks with Michael Kotutwa Johnson, a member of
the Hopi Tribe in Northern Arizona, and an Assistant Professor in the School of Natural
Resources and the Environment at the University of Arizona. They talk about the spiritual and
cultural importance of seeds and the process of their rematriation, the challenges of securing
resources for Indigenous communities, and the importance of data sovereignty.

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