386. Mavis-Jay Sanders on Playing the Long Game to Create the Change We Want to See

Published: July 13, 2023, 7:05 a.m.

On "Food Talk with Dani Nierenberg," Dani speaks with Chef Mavis-Jay Sanders, a James Beard award-winning culinarian,\xa0storyteller, and the Founder of A Sanders Thing. They discuss the process of translating a sense of identity through food, the need for new institutions in the hospitality industry that don't replicate oppressive models, and Sanders' work to build a world where everyone "can feed themselves in a way that is not killing them."

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