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310. Toni Tipton-Martin (Live at SXSW)
Toni Tipton-Martin is an award-winning food and nutrition journalist and Editor-in-Chief of\xa0Cook\u2019s Country\xa0Magazine. At a recent summit in collaboration with Huston-Tillotson University, Tipton-Martin sits down with Food Tank President Danielle Nierenberg to discuss the intersection of food, culture, and economics. While you\u2019re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to \u201cFood Talk with Dani Nierenberg\u201d wherever you consume your podcasts.