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Software engineer and Ample co-founder Alissa Sobo joins us to discuss how being fat-shamed at the doctor\\u2019s office inspired her to create the Ample app, how to improve the accessibility of public spaces for ALL bodies, her journey through disordered eating and recovery, why business reviews are a form of education and advocacy, and so much more! Plus, Christy answers a listener question about whether the principles of intuitive eating and Health At Every Size\\xae still apply for older people.
Alissa is a software engineer and a cofounder of Ample, a review website, like Yelp, for rating doctors, services, and establishments on their accessibility and inclusiveness towards fat, trans, disabled, and BIPOC bodies. Ample has amassed over 700 reviews and recommendations across 10 countries since its beta launch in 2018. Alissa began the open-source, volunteer-led project in 2017 after experiencing fat shaming at the doctor during her pregnancies. While there were some nascent resources for finding fat friendly services at the time, she started Ample with the hope of improving these tools with up-to-date technologies, centralizing the information into one easy-to-find repository, and honoring the intersectional identities of communities. When she\\u2019s not coding, she can be found riding bikes and gardening with her family in Portland, OR. Find her online at IsItAmple.com.
This episode of Food Psych is brought to you by Nurx, the game-changing company that\\u2019s here to make getting birth control easier. Go to nurx.com/foodpsych\\xa0for a $20 credit.
Grab Christy\'s free guide, 7 simple strategies for finding peace and freedom with food, to get started on the anti-diet path.
If you\'re ready to break free from diet culture once and for all, join Christy\'s Intuitive Eating Fundamentals online course!
Ask your own question about intuitive eating, Health at Every Size, or eating disorder recovery at christyharrison.com/questions.
To learn more about Food Psych and get full show notes and a transcript of this episode, go to christyharrison.com/foodpsych.
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