Pomegranates and Ginger with Chef Anoosh Shariat

Published: April 12, 2018, 7 a.m.

This episode's guest is Chef Anoosh Shariat, owner of two Louisville restaurants, Anoosh Bistro and Noosh Nosh. He grew up in Iran, learned classical \u201cfine dining\u201d techniques, and was a local pioneer in fusion cooking.