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Farmers often get the advice that they should \u201cstart small\u201d when it comes to conservation practices. But Indiana farmer Rick Clark of Clark Land and Cattle is proof that you can do regenerative ag at scale. He raises no-till soybeans, no-till corn, and has had great success planting cover crops on his 7,000 acre farm. What\u2019s more, this is the first year that all his acres will be grown without chemicals as he transitions to organic. Field Work co-host Mitchell Hora visited Clark\u2019s farm to learn about his journey as a farmer. And he learned the secrets to Rick\u2019s massive cost savings of $670,000 a year.