70. 100 Burgers in 100 Square Feet | Copenhagen's Gasoline Grill is Small & Flexible

Published: Dec. 10, 2020, 10:39 p.m.

The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry.

In this episode, host Paul Barron sits down with Klaus Wittrup, the founder of Gasoline Grill. Barron and Wittrup explore how businesses can leverage small spaces with the right processes and flexible equipment.