Thinking Outside the (Lunch) Box

Published: March 1, 2016, 2 p.m.

In today's episode, we talk about the Drexel Food Lab, an interdisciplinary research group that aims to solve real-world problems in the areas of recipe development, product development, and product ideation. Interviewees: Alexandra Zeitz, Manager of the Food Lab Jonathan Deutsh, Ph.D, Professor of Culinary Arts and Food Sciences and overseer of the Food Lab Song Credit Artist: Chronicles of Sound Song: Soo Station Album: Landscape Year: 2012 www.chroniclesofsound.com facebook.com/chroniclesofsound https://soundcloud.com/chronicles-of-sound