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Every city has its legendary places that reflect its personality and charm, that are \u201cliving museums\u201d of its rich history. This week we interviewed two entrepreneurs who\u2019ve cultivated two of San Francisco\u2019s iconic restaurants. The first, Flicka McGurrin, is a sixth generation San Francisco native who launched Pier 23 Cafe over 35 years ago. It has consistently been a local favorite, not just for the delicious seafood, but for the long-time community that is now ushering in its second generation of locals. Flicka\u2019s own children have impacted the restaurant, too, as they now run Pier 23 Cafe for their mother. This classic SF restaurant would not be what it is today without the leadership and soul of Flicka McGurrin.\n\nThe second is Jeannette Etheredge. She is the former owner of North Beach\u2019s Tosca Cafe, a bar and now restaurant that\u2019s (quite literally) famous for being a favorite of world class celebrities like Sean Penn, Francis Ford Coppola, and Metallica drummer Lars Ulrich. The bar\u2019s popularity can be attributed to Jeannette\u2019s leadership after purchasing it in 1980. Her warmth and charisma made customers feel at home, and many feel the Cafe\u2019s success is due to her welcoming presence and dedication to her North Beach community.\n\nFor more information about Flicka and Jeannette, please visit:\n\nhttps://www.flickamcgurrin.com/about\nhttps://www.bonappetit.com/restaurants-travel/article/best-last-dive-bar-in-world\n\nMeet Flicka McGurrin and Jeannette Etheredge!