For Beyond 50's "Culinary" talks, listen to an interview with Chef Rossi. She is the owner of The Raging Skillet in New York and is well-known as a "rebel anti-caterer" with a great sense of humor. She'll talk about cooking her way through some of the most unlikely kitchens in New York City. She eventually becomes the owner of the most sought-after catering companies in the city and a celebrity chef. Chef Rossi considers herself an anti-chef by creating "no pretention, no complicated recipes, just fun, fast and fabulous food." Tune in to Beyond 50: America's Variety Talk Radio Show on the natural, holistic, green and sustainable lifestyle. Visit www.Beyond50Radio.com and sign up for our Exclusive Updates.