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9 December 2014
Sinead Nieland Organic College talks about Brussel Sprouts.\nJohn McKenna extols the virtues of the Wild Atlantic Way.\nBBQ expert Brendan O Connor has breakfast suggestions for Christmas Day and what to do if you suffer a power cut or broken oven.\nOliver Dunne discusses the photo shoot to create the 2015 Chef Calendar to raise funds for the mental health project Walk in My Shoes.