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6 March 2018
In this episode of Best Possible Taste Ali Dunworth food consultant, cook and creative shares news about the upcoming programme of events taking place in Eatyard in Dublin and to mark International Women\u2019s Day, Birgitta Hedin Curtin shares her story about moving from Sweden to Ireland and setting up the award winning Burren Smokehouse with her husband Peter in Lisdoonvarna, Co Clare.\n\nThe Best Possible Taste is sponsored by TheTaste.ie , voted Ireland\u2019s best on line digital food and drink magazine.