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30 January 2018
In this week\u2019s Best Possible Taste Sharon Noonan visits Rigney\u2019s Farm in Curraghchase, Co Limerick to do some pig farming with proprietor Caroline Rigney. Danny Trappe, Sales Manager with Wexford\u2019s Yellow Belly Beer shares details about a collaboration with Blackcastle Drinks to launch \u201cDesignated Diver\u201d and fashion journalist and broadcaster Holly White discusses her vegan journey and has some tips to share if you would like to enjoy a plant based diet.\n\nThe Best Possible Taste is sponsored by TheTaste.ie , voted Ireland\u2019s best on line digital food and drink magazine.