In this Best Possible Interview, Peter Monaghan, founder of Inis Escargot shares his story about combining suckler farming with snail farming.\n\nThe suckler farm produces top-quality weanlings and the snail farm rears, fattens, finishes and exports Inis Escargot snails directly from the farm.\n\nTHE BEST POSSIBLE TASTE IS IRELAND'S LONGEST RUNNING FOOD & DRINK RADIO SHOW & PODCAST HAVING CELEBRATED 10 YEARS ON AIR IN 2023.\n\nFor more BPT interviews, visit www.sharonnoonan.com