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23 May 2023 - Rachel Byrne
Zingibeer is an Irish drinks start-up by father and daughter team, Kevin and Rachel Byrne, who started to brew this low-alcohol ginger beer as a Covid project. \nIt launched in 2022, and, with help from Enterprise Ireland, the Food Academy and a Gold Blas Award, they now have an enviable distribution throughout the country in supermarkets, off licenses and bars. \nIn this Best Possible Taste interview Sharon Noonan talks to Rachel Byrne about the company, its successes to date and future plans.\n\nTHE BEST POSSIBLE TASTE IS CELEBRATING 10 YEARS ON AIR IN 2023 MAKING IT THE LONGEST RUNNING FOOD/DRINK RADIO SHOW/PODCAST IN IRELAND!