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23 December 2014
Kenmare Foodie, Karen Coakley, has news of an award winning black pudding.\nSharon talks to Rachel Allen about Christmas in Ballymaloe.\nFrancis Brennan describes his new book \u201cIt\u2019s the Little Things\u201d\nFiona Uyema reveals how Christmas is spend in Japan.\nSharon Green of The Wild Irish tells Sharon about her experience in RTE\u2019s Taste of Success and Padraig McCarthy talks about winning the competition.