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14 July 2015
Sharon Noonan enjoys an Italian feast thanks to Chef Vincenzo from the George Boutique Hotel, Limerick.\nLeslie Williams urges listeners to give Sherry a chance.\nBarbara Collins discusses the success of her Taste of Ulster books at the World Gourmand Cookbook awards.\nLina Racine from Macroom Buffalo reveals details about Ireland\u2019s only milking herd of buffalo.