Podcasts Culture At a Distance Sandor Katz on Fermentation as Metaphor

Sandor Katz on Fermentation as Metaphor

Published: Oct. 6, 2020, 4 a.m.

Self-described \u201cfermentation fetishist\u201d Sandor Katz, author of the new book \u201cFermentation as Metaphor,\u201d speaks with us about how the pandemic has revealed our food systems\u2019 vulnerabilities, why fermentation is integral to human culture, and what he learned from eating \u201cstink heads\u201d in Alaska.