Kathleen Finlay, president of the Glynwood Center for Regional Food and Farming in New York\u2019s Hudson Valley, speaks with us about the great opportunities to be harnessed within local food systems, the health benefits of subscribing to a C.S.A., and the importance of giving people a voice in determining their foodscapes.\n\nEpisode sponsored by Ch\xe2teau Troplong Mondot. https://www.troplong-mondot.com/en/