Cookbooks: Living History, Personal Treasure and Popular Prey for Sticky Fingers
b'In this podcast, I\\u2019m talking cookbooks: Why they\\u2019re so popular, why we hold them so dear and why I was so devastated when many cherished volumes from my 1,000-plus cookbook library went missing. I tell that story and speak with two people who know plenty about this subject: retired librarian Alison Sutherland and manager of The Cookbook Store in Toronto, Alison Fryer.'