In this episode we sit down “virtually” with Qiaoqiao Dai, Product Development Scientist at the Coca-Cola Company. Qiaoqiao was the 2015 recipient of the PMCA/Pennsylvania State University Fellowship. Her research was on “The Effects of Alkalization and Roasting on the Free and Bound Phenolic Compounds in Cocoa Nibs and Shells”. Qiaoqiao has a B.S. in [...]