Why is BBQ Branding Important?
b'Johnny Mags and Mike Massiglia (aka Messy Mike) welcomes Dave to the studio. They expected to have Travis Clark on the show, but needed to reschedule.\\nGather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.\\nThis week the crew discusses:\\nWhere\\u2019s Johnnie this week?\\nHow is Mike preparing for the eggnog drinking contest?\\nMike talks about the various aspects of BBQ Branding\\nHow does restaurant branding differ from product branding?\\nStory may be the most important piece of your branding\\nMike talks about copackers and brokers\\nWhat are some good BBQ stocking stuffers for Christmas?\\nJohnnie talks about some of the packages he\\u2019s seen arriving at his house\\nJoin us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Caf\\xe9 upstairs at Two Guys Smoke Shop in Salem, NH.'