What is National Barbecue News?
b'Johnnie Mags and Messy Mike welcome Kell Phelps the Publisher of National Barbeque News. \\xa0They will be talking about all things Barbecue News.\\nGather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.\\nThis week the crew discusses:\\nKell has been in barbecue for his entire life\\nHis dad originally started Barbecue News\\nKell talks about how National Barbecue News got started in 1990\\nNational Barbecue News has about 10,000 subscribers as well as a strong social media presence\\nWhat\\u2019s going on for the 30th Anniversary of National Barbecue News?\\nHow does National Barbecue News get its contributors for stories?\\nMembers of The Northeast Barbecue Society get a free 1-year subscription\\nBesides news, the magazine also includes articles and recipes\\nWhat sauce does Kell see everywhere he goes?\\nMike talks about smoked butter\\nThe website for National Barbecue News is barbecuenews.com\\nJoin us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Caf\\xe9 upstairs at Two Guys Smoke Shop in Salem, NH.'