Steve Bubba Coddington Arrives at the Pit
b'Johnny Mags couldn\\u2019t make it today, so Michael Massiglia (aka Messy Mike) welcomes Dave to the studio. They talk to Steve \\u201cBubba\\u201d Coddington from K-Blocks Fire Pit BBQ.\\nGather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.\\nThis week the crew discusses:\\nWhere\\u2019s Johnnie this week?\\nSteve Coddington is the first person Mike ever met in BBQ\\nThis is both Dave and Steve\\u2019s first podcast\\nMike and Steve reminisce about the first time they met\\nSteve is a past winner of the BBQ Person of the Year\\nWhat was Steve\\u2019s journey to BBQ Person of the Year?\\nWhat\\u2019s it like to be a Northern Yankee pitmaster?\\nSteve and Mike talk mobile kitchens\\nHow does restaurant BBQ differ from roadside BBQ?\\nHow did K-Blocks come to be?\\nIt\\u2019s important to know how to hold things so they taste fresh all day\\nSteve talks about how he has and continues to use logs\\nHow does Steve feel about apple wood?\\nWhat is Bubba most know for?\\nDoes Steve wrap his brisket?\\nWhy is Steve doing so many tacos lately?\\nFind the website at kblocksfirepitbbq.com\\nJoin us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Caf\\xe9 upstairs at Two Guys Smoke Shop in Salem, NH.'