Comfort Food: A Source of Solace Around the World

Published: Nov. 6, 2020, 9:12 p.m.

b"We are living through uncertain and unprecedented times. What better way to find a bit of escape and solace than through food? Comfort food is a broad concept that means different things to different people around the world. This week\\u2019s episode starts with a look at the history and meaning of comfort food. We learn about a Danish concept revolving around sharing quality time with loved ones over a meal. We take a look at how the world does chicken soup from Turkey to Scandinavia. Finally, we discover the many forms that Japanese donburi can take, and why it's sure to hit the spot every time. There\\u2019s no need for an excuse - take a load off and enjoy your favorite meal, whatever it may be!"