Episode 146: A Conversation With Laurie Woolever About Anthony Bourdain

Published: Oct. 14, 2021, 9:59 p.m.

b'On this episode I chat with Laurie Woolever. Laurie Woolever\\xa0is a writer and editor, and New York Times bestselling author who \\xa0spent nearly a decade assisting Anthony Bourdain, with whom she coauthored\\xa0Appetites: A Cookbook\\xa0and\\xa0New York Times #1 bestseller World Travel: An Irreverent Guide. \\xa0She has written about food and travel for the\\xa0New York Times,\\xa0GQ,\\xa0Food & Wine,\\xa0Lucky Peach,\\xa0Saveur,\\xa0Dissent,\\xa0Roads & Kingdoms, and others, and has worked as an editor at\\xa0Art Culinaire\\xa0and\\xa0Wine Spectator. Her most recent book New York Times bestseller Bourdain: The Definitive Oral Biography, was published by Ecco in September 2021.\\xa0\\nIn the episode we talk about how she first met Anthony Bourdain and what it was like to write with him. We also talk about imposter syndrome, traveling the world, the work behind her books with Bourdain, the biography and much more.\\xa0\\nLink to Bourdain: The Definitive Oral Biography: https://www.amazon.com/Bourdain-Definitive-Biography-Laurie-Woolever/dp/006290910X/ref=sr_1_1_sspa?crid=2N8I5FBXDPK2S&dchild=1&keywords=bourdain+the+definitive+oral+biography+by+laurie+woolever&qid=1633987987&s=books&sprefix=bourdain%2Caps%2C172&sr=1-1-spons&psc=1&spLa=ZW5jcnlwdGVkUXVhbGlmaWVyPUExS000VTVUOEpTWk5DJmVuY3J5cHRlZElkPUEwMTU2ODgzMTNKUE5RS0IxWUJYJmVuY3J5cHRlZEFkSWQ9QTAyMjA3OTgxQ1g3OU5BQjBITEVEJndpZGdldE5hbWU9c3BfYXRmJmFjdGlvbj1jbGlja1JlZGlyZWN0JmRvTm90TG9nQ2xpY2s9dHJ1ZQ==\\nCheck out the Blog at linecookthoughts.com\\nLink to Donate to the WCK Fundraiser: https://donate.wck.org/fundraiser/3395142 Photo Credit to David Scott Holloway'