Outlaw Food: Chef Erik Hernandez
Tune in as we have Dallas-based private Chef Erik Hernandez pull the curtain back of:
- Top 10 Deadliest Commercial Foods
- Starting out - relationships at farmers markets & steps to get involved in a farmers market
- Food cottage laws
- Start up business in "pop up" events
- The 7 BIGGEST mistakes people make while preparing meat
- Using herbs to jazz up "prepper" food
- How to make your Thanksgiving turkey AMAZING with brining
- "Bog butter"