Food Sovereignty Leah Penniman
b'Why are so many people undernourished and hungry when there is enough food for all? We speak with author of "Farming While Black" and Director of Soulfire Farm, Leah Penniman about her work, then we speak with Becca Polk about her garden in Springfield, VT and what she teaches her students about their relationship to food. Finally we speak with Joe Frigo, science teacher, who gives us a ecologocal and poitical-economic understanding of the agri-business.'