Organic Foods
Have you ever purchased an organic apple and thought to yourself... what does organic mean? I've heard it's healthier, but I don't know what it means. Also, why is it more expensive than a non organic apple?
In this episode of the Howard's Blend Podcast we're going to focus on...
- What is the definition of an organic food or product?
- What criteria must different foods meet in order to be considered organic?
- How does the United States Federal Government play a role in the Organic Food Industry.
- Are organic foods healthier for you?
- Are there any downsides to organic foods?
- Finally, I go over my thoughts on this topic.
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Resources:
Organic Integrity Database mentioned in the episode
https://organic.ams.usda.gov/Integrity/Certifiers/CertifiersLocationsSearchPage.aspx
Other Resources:
https://www.ams.usda.gov/about-ams/programs-offices/national-organic-program
https://www.ams.usda.gov/services/organic-certification/certifying-agents
https://www.ams.usda.gov/services/organic-certification/certifying-agents
https://www.ams.usda.gov/services/organic-certification
https://www.usda.gov/media/blog/2012/03/22/organic-101-what-usda-organic-label-means