Ep28- Sensory First With Oyster Stout!
Oyster Stout is one of the beers that started it all for us! This style has been brewed for hundreds of years and has been a staple for us since the very beginning. This week, Sayre & Collin are talking all things local with this beer. From the grain we use from Admiral Malting in Alameda to the oysters from Hog Island, this beer is as terroir as it can get. Hang out with us as we talk about Sonoma County, all the cheese, oyster stout's history and so much more!