Tailgating Tastes with Chef Dann Reid
b'Today we do our first interview here at Guys at the Bar Talking Sports. We are interviewing Dann Reid, host of The Eating Liberty Podcast. He can be found at www.culinarylibertarian.com for great recipes and delicious treats. Today we discuss tailgating food and delicious ways to cook up your least favorite college football team\\u2019s mascot. We also discuss other treats that go well at your tailgate. Don\\u2019t forget to join our Facebook group, search Guys at the Bar Talking Sports. Also Venmo @guysatthebartalkingsports Eggplant Dip Recipe: Eggplant dip\\n\\nhttps://www.culinarylibertarian.com/eggplantdip Other great tailgate snacks: https://www.culinarylibertarian.com/sportsball'