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\\u201cFood connects to\\u2026for me personally, it\\u2019s something that I connect with in ways that are hard to describe at times. Perhaps because I\\u2019ve been away from my family, from India, and America has become my home.\\xa0 But, when a place becomes your home, I think we still keep the things that mean a lot. And I think food is one of the ways\\u2013you know? It\\u2019s beautiful memories, nostalgia\\u2026\\u201d

This week on the show, we\\u2019re in the kitchen with Kashika Singh. She teaches Hindi and Urdu languages at Indiana University, and shares another aspect of Indian culture \\u2013namely, food. I dropped\\xa0 in on one of her cooking sessions at the IU Food Institute, and sat down with her in the studio to learn more about her work.