Door Countys Food Scene Mary Deviley of Tapuat Kombucha

Published: March 8, 2019, 11:26 p.m.

b"This week Andrew Kleidon and Myles Dannhausen talk about the end of basketball season with the Gibraltar boys basketball team falling short in the sectional semi-finals and winter All Conference awards. Also, the start date for Ephraim's road construction has been set, Tony Evers declares 2019 the year of clean water, and the passing of another Door County legend, Jacob Ellefson.\\n\\nThen, we have another installment of our series of conversations with local food entrepreneurs who are transforming Door County\\u2019s food scene. This week\\u2019s guest is Mary Deviley, owner of Tapuat Kombucha and The Kitschinn."