Sam Crofskey (C1 Espresso, Christchurch) - pandemic predictions

Published: Aug. 11, 2020, 6 p.m.

b"For 24 years, Sam Crofskey has been running C1 Espresso in Christchurch, New Zealand. That's long enough to see off a couple of earthquakes and a global pandemic. We talk about getting through tough times and his half-wish that his restaurant crises would include normal disasters like a drug habit or dumb infidelity. He speaks about the pandemic as a ship he fears is steaming rudderless towards him...then about eight hours after we speak, New Zealand locks back down. What a world.\\n\\nhttps://coffee.c1espresso.co.nz\\n\\nhttps://www.instagram.com/c1espresso/\\n\\nFollow Dirty Linen on Instagram\\n\\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\\n\\n\\nFollow Dani\\n\\nhttps://www.instagram.com/danivalent\\n\\n\\nFollow Deep In The Weeds on Instagram\\n\\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\\n\\n\\nFollow Rob Locke (Executive Producer)\\n\\nhttps://www.instagram.com/foodwinedine/\\n\\n\\nFollow Huck (Executive Producer)\\n\\nhttps://www.instagram.com/huckstergram/"