Mike Rapajic (Sommelier) - shake it up
Mike Rapajic is a sommelier who's worked at top restaurants in Melbourne and Sydney, as well as Paris and Montreal. A trained scientist with a penchant for analysing and problem-solving, Mike applies himself to the visa worker situation and finds that the whole hospitality industry needs a big shake up.\n\nhttps://feravina.com.au\n\nFollow Dirty Linen on Instagram\n\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\n\n\nFollow Dani\n\nhttps://www.instagram.com/huckstergram/\n\n\nFollow Deep In The Weeds on Instagram\n\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\n\n\nFollow Rob Locke (Executive Producer)\n\nhttps://www.instagram.com/foodwinedine/\n\n\nFollow Huck (Executive Producer)\n\nhttps://www.instagram.com/huckstergram/