Jake Nicolson (Ghanem Group) - Looking Back, Looking Forward

Published: Feb. 1, 2021, 5 p.m.

b"Dirty Linen's 2021 season kicks off with Looking Back, Looking Forward. We take stock and press on! Our first guest is Jake Nicolson, executive chef at the Ghanem Group, which has multiple restaurants in Brisbane (Blackbird, Donna Chang and more) and Melbourne (Byblos, Le Bon Ton). Jake talks about leadership, processes and mentoring, particularly in the context of young chefs who are missing out on their tour of duty to places like London or New York. Can they learn enough in their own backyard?\\n\\nhttps://www.ghanemgroup.com.au\\n\\nLISTEN TO OUR OTHER PODCASTS\\n\\nDirty Linen with Dani Valent\\n\\nhttps://podcasts.apple.com/au/podcast/dirty-linen-a-food-podcast-with-dani-valent/id1518946986\\n\\nThe Crackling with Anthony Huckstep\\n\\nhttps://linktr.ee/thecrackling\\n\\n\\nFollow Dirty Linen on Instagram\\n\\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\\n\\nFollow Dani\\n\\nhttps://www.instagram.com/danivalent\\n\\nFollow Deep In The Weeds on Instagram\\n\\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\\n\\nFollow Rob Locke (Executive Producer)\\n\\nhttps://www.instagram.com/foodwinedine/\\n\\nFollow Huck (Executive Producer)\\n\\nhttps://www.instagram.com/huckstergram/"