Carla Montanaro (Naro Bakes) - twists and turns

Published: April 19, 2022, 6 p.m.

b"We love chatting about hospitality pathways on Dirty Linen. Today's guest is Carla Montanaro from Naro Bakes, a Melbourne e-bakery forged in the uncertainty of lockdown but now settling and growing with confidence and flair. Carla talks about the twists and turns of a career in food, the joys of a spiral salami tart, and the pleasure and pain of puff pastry.\\n\\nhttps://narobakes.com.au\\n\\nFollow Dirty Linen on Instagram\\n\\nhttps://www.instagram.com/dirtylinenpodcast\\n\\nFollow Dani Valent\\n\\nhttps://www.instagram.com/danivalent\\n\\nFollow Rob Locke (Executive Producer)\\n\\nhttps://www.instagram.com/foodwinedine/\\n\\nFollow Huck (Executive Producer)\\n\\nhttps://www.instagram.com/huckstergram/\\n\\nLISTEN TO OUR OTHER FOOD PODCASTS\\n\\nhttps://linktr.ee/DeepintheWeedsNetwork"