Alana Brabin (Lyndoch Hill, Barossa Valley) - workplace culture

Published: April 24, 2022, 6 p.m.

b'South Australian chef Alana Brabin is head chef at Lyndoch Hill in the Barossa Valley where she showcases local farmers. We talk women in hospitality, bad culture in kitchens, why she rethought the term "farmer\'s wife" and how she\'s planning to work with disabled cooks.\\n\\nCheck out Alana\'s forum on Toxic Work Culture in Hospitality\\n\\nhttps://hawkecentre.cmail19.com/t/ViewEmail/t/1CBF6388674809CF2540EF23F30FEDED/FE3B829468992362FE6194DE962A274B?alternativeLink=False\\n\\nFollow Dirty Linen on Instagram\\n\\nhttps://www.instagram.com/dirtylinenpodcast\\n\\nFollow Dani Valent\\n\\nhttps://www.instagram.com/danivalent\\n\\nFollow Rob Locke (Executive Producer)\\n\\nhttps://www.instagram.com/foodwinedine/\\n\\nFollow Huck (Executive Producer)\\n\\nhttps://www.instagram.com/huckstergram/\\n\\nLISTEN TO OUR OTHER FOOD PODCASTS\\n\\nhttps://linktr.ee/DeepintheWeedsNetwork'