1179—Preventing and Treating Pasture Lameness in Cattle…USDA Livestock Forage Program

Published: May 3, 2022, 3:40 p.m.

  • Cattle Pasture Lameness
  • Grazing Loss Relief
  • Expanding Milk Production

 

 

00:01:07—Cattle Pasture Lameness--K-State veterinarian Gregg Hanzlicek talks about preventing and treating lameness in cattle out on pasture, as the summer grazing season commences...he goes over the typical causes of that lameness,  foot rot infections in particular, saying that rapid treatment is critical to recovery

 

 

 

00:12:09—Grazing Loss Relief--Agriculture program chief Todd Barrows of the Farm Service Agency talks about the assistance the USDA makes available to livestock producers whose grazing resources have been compromised by drought, under the Livestock Forage Program...it provides payments to help producers cover feed costs amid a grass shortage...he also discusses additional relief under the Emergency Assistance for Livestock Program

 

 

 

00:23:07—Expanding Milk Production--On this week's edition of Milk Lines, K-State dairy specialist Mike Brouk talks about adjusting herd numbers in response to the expected rise in milk prices this summer

 

 

 

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Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.

 

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.