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b'Anabel makes an egg sandwich with prosciutto and spinach while giving advice on how to make The Perfect Breakfast Sandwich. She is then joined by Abby to discuss 2014 films (and films from other years too, let\'s be honest), The Academy\'s elitist practices, and why Anabel loves J.K. Simmons so much. They end off the episode with entertainment recs!\\xa0\\nPerfect Breakfast Sandwich:\\xa0\\n\\n bread (sandwich bread, bagel, english muffin, the choice is yours)\\xa0\\n 2-3 slices prosciutto\\xa0\\n 1 slice white cheddar cheese\\xa0\\n 2 eggs\\xa0\\n handful of spinach\\xa0\\n butter (I used Earth Balance vegan butter but your choice)\\xa0\\n hot sauce (I used TJ\'s jalapeno pepper hot sauce)\\n salt + pep\\n\\n\\n Heat pan to med high. Add in slices of prosciutto and crisp until slightly brown. Remove from pan and set aside on warm plate.\\xa0\\n Grease your pan before adding two scrambled eggs, topping with a handful of spinach. Cover pan with lid to steam.\\xa0\\n After a minute or so, flip the egg "omelette" and remove from pan. Season with salt + pep. Keep warm with prosciutto.\\xa0\\n Fold egg into desired patty shape (whatever will fit on the bread you\'re using) and put the cheese in between the egg fold for maximum meltage.\\xa0\\n Spread butter on each open side of your english muffin (or bread) and toast in pan until golden brown.\\xa0\\n Assemble your sandwich! Add the egg patty, cheese, and prosciutto to your bread of choice.\\xa0\\n Add hot sauce if desired and enjoy!\\xa0\\n\\nAnabel\'s recommendations:\\xa0\\n\\n WTF with Marc Maron (all podcast platforms)\\n Palm Springs (Hulu)\\xa0\\n\\nAbby\'s recommendations:\\xa0\\n\\n SAWAYAMA by Rina Sawayama\\n The Most Fun We Ever Had by Claire Lombardo\\n\\n\\n\\n\\n--- \\n\\nSupport this podcast: https://podcasters.spotify.com/pod/show/zingthepodcast/support'